Decent gelato & funky fresh sorbets – Reykjavik’s N°1!
Bakarí Sandholt
Laugavegi 36
101 Reykjavik
Iceland
http://www.sandholt.is/
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Author Archive
Bakarí Sandholt
Friday, July 17th, 2009K.H.B Petrol Station
Friday, July 17th, 2009
Don’t try this at home or anywhere else!
K.H.B Petrol Station
Kaupvangur 6
700 Egilsstaðir
Iceland
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Brunnhóll
Friday, July 17th, 2009
garnishing the nice backyard with Súkkulafisorbet, Jartarberjasorbet, fiflais, gamen samen – have fun!
Farmhouse ice cream
Brunnhóll
Mýrar
781 Hornafjörður
478 1029
Fax 478 1079
brunnholl@brunnholl.is
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Hotel Aldan
Thursday, July 2nd, 2009
This is where i had my first birch gelato!
Hotel Aldan
Nordurgata 2
710 Seyðisfjörður
Island
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Alpenrose
Thursday, May 28th, 2009Eigenproduktion mit feinen Sorbets
Alpenrose
Fabrikstrasse 12
8005 Zürich, Switzerland
044 271 39 19
restaurant-alpenrose.ch
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Schober Café
Thursday, May 28th, 2009Péclard ehem. Schober Café
Napfgasse 4
8001 Zürich, Switzerland
044 251 80 60
http://peclard-zurich.ch
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Gelateria Amore mio
Wednesday, May 27th, 2009
nach aktuellem State of the art best Pistacho(is aber auf Pastenbasis) in town! Für Hazelnuss reist Eiscowboy I extra aus der Slowakei über Wien an. Mango erscheint anfänglich wie n Rohrkrepierer, zieht dann aber volle durch und überholt ganz Osteuropa & die Dark Chocolate peitscht drüber hinweg.
Gelateria Amore mio
aka Positano
Stampfenbachstrasse 6 (beim Cental)
8001 Zürich
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Raimo Glacier
Saturday, May 23rd, 2009
Quatre epices, Gingembre, Créole son toutes direciones! peripheriques avec soleil y des tables exterior y c’est glacon sont faites a la maison!
telecharger la carte: http://www.raimo.fr/images/stories/fichiers/carte_20080711.pdf
Raimo Glacier
59-61 Boulevard de Reuilly
75012 Paris
http://www.raimo.fr/
Tel:01 43 43 70 17
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Deliziefollie
Saturday, May 23rd, 20097, Rue Montorgueil
75001 Paris, France
01 40 26 06 00
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Christian Constant
Saturday, May 23rd, 200937, Rue d’Assas
75006 Paris, France
01 53 63 15 15
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